Fermented beverages are beverages produced through fermentation alone, these beverages are of two kinds: malted beverages, brewed principally from cereal grains and malted barley, flavored with hops; and wine, the result of fermentation of grape or other fruit juices.

Theme Redesigned by Kaushal Sheth - Based on FluidityPowered by Website Baker - © 2009 Alcohol Beverages [[analytics1]]